Growing up in the South, Ive had the pleasure of indulging in this sweet treat all my life. Yellow bananas with a few brown spots are the perfect bananas to use! There are a couple of things you can do to make not brown as fast: 1) Pick bananas that are barely ripe. Cover and place in the fridge for at least 4 hours. There arent any notes yet. I used to work at magnolia bakery making the pudding and its 100% jello pudding mix. In a large bowl, beat together the sweetened condensed milk and water until well combined - about 1 minute. In a large bowl, beat together the sweetened condensed milk and water until well combined about 1 minute. Theres more pudding mix to Nilla ratio making it a pudding. In a stand mixer with the whisk, whip the heavy cream on medium speed for about 1 minute, until the cream starts to thicken, then increase the speed to medium-high and whip until stiff peaks form. When making the Black Southern banana pudding recipe, its not recommended to try substitutions for Nilla Wafers. Spoon the remaining pudding over the bananas and smooth the top. 3 by Joanna Gaines. Stir well once chilled. Strawberry pretzel salad combines strawberries with crunchy pretzels and cream cheese whipped topping. Its the best way, guaranteed to be quickly devoured! Ive always made it the traditional way,until I found this recipe. box Nilla Wafers Instructions In a large bowl, beat together the sweetened condensed milk and water until well combined - about 1 minute. For full recipe details, see the printable recipe card down below. Banana Cream Pie with Toasted Coconut | Lauren's Latest, Ultimate Banana Cake Recipe | Lauren's Latest, COPYRIGHT 2022 LAUREN'S LATEST, ALL RIGHTS RESERVED |. The longer the banana pudding sits, the more likely the bananas are to brown. I know I can substitute the vanilla wafers and I can use sugar free pudding but what would I replace the sweetened condensed milk with? Add the vanilla pudding mix and beat well about 2 minutes. 4-5 ripe bananas, sliced Instructions Whisk together the cold water and sweetened condensed milk in a medium-sized bowl. Im flattered to hear you say its just like your moms! Both of them loves Banana Pudding but your version topped it. How to Make Magnolia Bakery's Banana Pudding Recipe: the cold water and sweetened condensed milk are mixed together with a hand mixer or standing mixer for 1 minute. "Our neighbors are all elderly, and they could not get enough. Add the condensed milk, whole milk, and pudding mix. Thank you for sharing this tip. Starting with cookies first leaves the bottom layer dry. Cover and refrigerate for two hours then serve. Imagine this. Like 1-2 hour in fridge and then in the freezer for 30-40 minutes. Breakfast for my Valentines Coconut Syrup, https://thebigmansworld.com/sugar-free-condensed-milk/. You can make it quicker the wafers just wont be soft. Scrape pudding into a large bowl with a rubber spatula and chill while you prep the banana and condensed milk mixture (no need to cover). Banana Pudding Cheesecake Filling. Ive made this recipe at least 5-10 times and its always a hit. Cover and refrigerate 4 hours to overnight. You will need ripe (but not overripe) bananas sliced into round discs to prepare this recipe. What did I do wrong? That isnt REAL banana pudding!!! It became the signature dessert hed make for us on special occasions. Amount is based on available nutrient data. I have absolutely no idea what to do to fix this at this point. Homemade banana pudding or banana pudding mix? *****AMAZING***** Thank you so much for going through the trouble of testing and posting for us. The life of a food blogger is really weird. Make a classic Banana Pudding with fresh vanilla wafers. (We said almost.) Would 6 or 8 be enough. How do you keep the banana pudding from turning brown or black? Spread small amount on bottom of 1 1/2 quart casserole; cover with layer of Nilla Wafers. Is there any way to change the serving size from 15 to 2? Your comment saved it! I added 2 ounces of water to 14 ounce can. Whenever you assemble thats when you add the cream. By using this site, you agree to its use of cookies. All rights reserved. In a large bowl, beat the cold heavy cream until stiff peaks form, about 3-4 minutes. Can evaporated milk be substituted for the condensed milk? The cream itself can be eaten by a spoonfuls just along. Add pudding mix in and beat well, 2 minutes. Find simple ways to start fresh Instructions. Cant wait to try the pumpkin version later. My great-grandmother was an esteemed caterer from African descendants. I have also had the same issue of jello mixture not thickened. This recipe has a few simple ingredients: Pudding, vanilla wafers, fresh bananas, sweetened condensed milk, and heavy whipping cream. We've been around to create the first sliced buns in Texas and now we're crafting award-winning wafers and famous thumbprints. To begin Magnolia's recipe, start by whisking the milk and cold water. Cookies should be tender when poked with a knife. ", "This was a big hit at our first block party in a new neighborhood," according to Cindy M. Thomason. That way the bananas are always fresh without fuss and I dont feel like it all needs to be eaten in short order before the bananas get yucky. Two African banana varieties crossbred to yield the seedless banana we know and enjoy today. Bananas: Of course, you'll need bananas! No vanilla extract because we have vanilla in the pudding. I have done absolutely everything right, making sure the water is VERY cold, beating it with either a hand whisk or an electric mixer, and beating it with the pudding mix. My pudding never set. I am making this recipe for the second time in three days. Then I usually ask the waiter what their personal favoriteis. The perfect recipe I have made it so many times! Alongside her passion for design and food, nothing inspires Jo more than time at home with familymessing with recipes in the kitchen or planting something in the garden. Best for any holiday or potluck. I did the same thing the first time I made it! Success! 4) Try to keep them airtight. In a large mixing bowl, beat together the sweetened condensed milk and water until well combined about 1 minute. You want to make this. Bananas are a staple in the South. Blend in condensed milk until smooth. Its pretty traditional to serve a layered dessert, like a banana pudding, in a trifle dish to see all the pretty layers. But I was wondering what can I tweak/substitute to make it less sweet? Slice all of your bananas first and smother completely with pudding so that no air will get through. This is THE ONLY recipe one should look for when making banana pudding. To prevent bananas from browning, slice them up just before adding to the pudding. Hi there-absolutely loved the taste of it and found it similar to Mangnolia Bakery. Spread the meringue on top of the banana pudding. If youd like to use a trifle dish, divide the vanilla wafers, the bananas and the pudding mixture into 3rds and layer three times instead of just two. It is very important to allow the proper amount of time for the pudding mixture to set. 3 We've made it all happen right here in West Texas. Been making this for years now, and love it. Id argue that the same holds true with yellow cake but thats another story. Next, layer 1/2 of the bananas, and 1/2 of the pudding mixture. As a result, the browning process will be slowed down. Everyone who tries it Describes it as fluffy and delicious and it always disappears. This banana pudding recipe is quick and easy, and its banana pudding with cream cheese the Black way! I also added a little bit of cinnamon to my pudding before I chilled it. Add the vanilla pudding mix and the sea salt. My graduating senior requested this for his grad party! If you accidentally mix in cook and serve like I once did, go ahead and cook it according to the pudding box directions after you mix it with water and condensed milk. ***Do you mean brushing the sliced banana pieces? Do you think I could replace the pudding with instant cheesecake for a more tangy version? Add an equally thick layer of chopped vanilla wafers on top of the pudding. Set aside. Why bother commenting on a recipe that you didnt make? Even water neutralizes the ph and will slow down the browning if you rinse them in water. Cant wait to share this with my family!! * Percent Daily Values are based on a 2,000 calorie diet. How ripe should the bananas be for banana pudding? Have made it twice now since finding this recipe! Itll set after it cools. What is Black folks Southern banana pudding? Your daily values may be higher or lower depending on your calorie needs. I was so proud! First, I used a trifle dish and layered my vanilla wafer cookies,. While it certainly makes a statement, its not necessary. In a medium bowl, whisk together the flour, baking soda, and salt. The best way to ensure the bananas wont turn brown is if you cover them completely with the pudding mixture so they arent exposed to air. Bananas are another of those fruits with an African heritage traced back as far as about 650 AD. This recipe can be made per the instructions and transferred to individual baking cups, ramekins or mason jars. Set aside. Do I add cream cheese instead of the whipped or add cream cheese when mixing the water and pudding before referigerating? The Man Who Ate Everything and I have pretty much morphed into one person in our 15 years of marriage so our tastes are similar. My husbands favorite dessert is banana pudding. 30 Best Pudding Recipes for a Creamy, Homemade Dessert. Although its easier to buy it pre-made, it tastes even better homemade. Cover tightly and allow to chill in the fridge for at least 4 hours or up to 8 hours. 6 bananas, sliced Check All Add to list Instructions 1 Place 2 small handfuls of vanilla wafers in a food processor and pulse until smooth. Any fruit juice helps (pineapple, apple, orange). It sounds like you may have used the SUGAR-FREE version, which is sold in 1.4oz packets, meaning you used 3x the amount of pudding called for. Not wet mush like other brands.. Thanks for your help! Soul food banana pudding also includes another unassuming secret ingredient cream cheese. *** Allow the banana pudding to chill in the refrigerator for at least 2 hours. Bananas are one of the main ingredients in banana pudding, but why do they turn black? Very different from the traditional southern pudding I grew up on but it is delish! The only thing that will make it not set is if it wasnt beat properly or it was cook and serve instead of instant. It is OK to prepare banana pudding in advance of the day you serve it. Slowly whisk in milk until smooth. "I have made this a couple of times for my dad's birthday and he loves it," says Jennifer Hawkins. "So creamy, sweet and perfectly balanced. I'm Christy Denney, and I eat everything. You'll never be able to look at other banana pudding the same way once you've tried this soul food delicious delight -Southern banana pudding prepared the Black way! Whisk . Come See Us in Slaton, Texas! How do you keep bananas from turning brown in the banana pudding? "I use banana cream pudding mix instead of vanilla to add an extra banana flavor. I like the idea of adding cream cheese to the recipe. Coming this May: Magnolia Table, Vol. Magnolia Bakery Banana Pudding this is the ACTUAL banana pudding recipe from their cookbook. Amazon stainless steel mixing bowl | Amazon 913 baking dish with lid | Royal Check similar trivet | Pyrex glass ramekin dessert bowl | MacKenzie-Childs similar tea towel | Courtly Check similar napkin holder| Kate Aspen heart-shaped measuring spoons |. I accidentally used cook and serve instead of instant pudding so it never set. To assemble dessert, select a large wide glass bowl or trifle bowl with 4-5 quart capacity. Ingredients Produce 6 Bananas Baking & Spices 1 tbsp Vanilla extract Snacks 1 lb Slaton vanilla wafers Dairy 4 cup Half and half 8 oz Heavy whipping cream Desserts Make the pudding mix: In a large mixing bowl, whisk together powdered pudding mix, milk and condensed milk until smooth. ;-D Ive been making this long before Magnolia Bakery was in business. Great looking recipe, I am making this today! Im allergic to bananas but my mom loves banana pudding so Ill be making her a batch of this! This makes the pudding that much more banana flavored and creamier. Banana pudding does not freeze well. Ive made this for years with one change. Be the first to leave one. Assembling this Dairy Free Banana Pudding. Black folks banana pudding is the perfect recipe for your next soul food Sunday, soul food Thanksgiving menu, Christmas dinner, or your favorite holiday or special occasion. Whisk mixture until smooth and bring to a simmer. Might be a challenge to do it this way if youre taking it somewhere, but if youre hosting or just serving it at home I find it to be my preference. Before I dive into the instructions and details for preparing this tantalizing treat, lets first look into the ingredients for soul food banana pudding. Provided courtesy of Bobbie Lloyd. 1 cups of ice-cold water. 0 items added to cartCart Subtotal: $0.00. The whip cream was a flop and I will not be making this again! Unfortunately, because of the ingredients in banana pudding, it should not be frozen. However, Ive tried doing it again, and for the life of me the pudding just wont thicken. How to Make Banana Pudding From Scratch. Allow to cool at room temperature for 5 minutes. Stir in the butter and vanilla and remove from heat. So you basically created a completely different recipe. The best way to ensure the bananas wont turn brown is if you cover them completely with the pudding mixture so they arent exposed to air. Best part is you can get our cookies for streetside pickup. Please advise. This can change the flavor slightly so brushing them is better than soaking them. Subscriber benefit: give recipes to anyone. Once pudding has thickened into a pudding-like texture, remove it from heat. Add whipped topping to the mixture then fold together until incorporated. Just my old southerner girl opinion. then pudding mixture. 1/2 cup sugar, 1/3 cup flour, 3 egg yolks, 2 cups milk, dash salt. Transfer a pan to the oven and bake for 12 minutes. However, it will be edible for three days, but the bananas will be darker in color. | By Slaton Bakery | Facebook Log In For a yummy homemade banana pudding recipe from scratch, check out this post HERE. Pour the mixture over the cookies and bananas then cover with remaining cookies. If you added cream cheese how much to add to this recipe. Cover tightly with plastic wrap and refrigerate for 4 to 6 hours. It will be watery if you don't let it set up long enough. Author says 4-5 quart bowl, yes it will fit in that. In a stand mixer with the whisk, beat the condensed milk and water on medium speed until well combined, about 1 minute. In a separate bowl, pour in the pudding mix and begin to slowly whisk in the liquid mixture, until it is smooth with no lumps, about one minute. Repeat once more, garnishing with additional wafers or wafer crumbs on the top layer. Vanilla Wafer Layers essentially a texture and flavor compliment to the creamy pudding and sweet bananas. Add the instant pudding mix and beat until there are no lumps and the mixture is smooth, about 2 minutes. The best part about Southern banana pudding is that it can be prepared in the morning for a same-day treat!
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