Is a perfect recipe for those busy weeknight dinners as you will need only a few potatoes, heavy cream, and a few garlic cloves. Thanks again for taking the time to let us know. I still am. Last Modified: Jan 11, 23. Ingredients 1 packet Gravy Mix 32 oz Chicken Broth 1 bag Frozen Ore Ida Potatoes and Peppers Instructions Mix all ingredients together in a pot over medium-high heat. Ingredients 6 bacon strips, diced 3 cups cubed peeled potatoes 1 small carrot, grated 1/2 cup chopped onion 1 tablespoon dried parsley flakes 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon celery seed 1 can (14-1/2 ounces) chicken broth 3 tablespoons all-purpose flour 3 cups 2% milk 8 ounces Velveeta, cubed Sweet Meets Spicy! Make a quick 3-ingredient potato soup using only 3 simple ingredients that you already have in your kitchen. Bring to a boil while occasionally stirring. You can make it ahead and then take it with you to work in a thermos, or else warm it up in the microwave if your office has one. 5 from 2 votes Print Ratings: 2 Category: Dinner, Main Course, Soups Cuisine: American Total Time: 30 mins . 3 ingredient potato soup made only from potatoes, cream and garlic. One jar lasts a REALLY long time. STEP TWO: BOIL: Add potatoes and stock to a large pot and bring to a boil. With just 3-ingredients for this base soup, it only takes 5-minutes to get it in. We arent promising this is the most gourmet soup youll ever eat, but we can promise its DELLISH!! Then, thaw overnight and warm on the stove top until it is too temperature. Play around with different seasoning. 21. Maybe the sensible person would say, "Y'know what? If you dont mind the taste of cold mashed potatoes or if you cooked too much that you didnt manage to eat the entire amount of potato soup in one sitting, you can keep it safely in the fridge for 3-4 days. The beauty of slow-cooker soups is that you can dump most of the ingredients together and go about your day. Is a perfect recipe for those busy weeknight dinners as you will need only a few potatoes, heavy cream, and a few garlic cloves. It is creamy and flavorful and perfect topped with some bacon and cheese (I mean whats not perfect when its topped with bacon and cheese . For a richer soup, use heavy cream in place of the milk. Quick Note: I prefer a thicker consistency, but if you like more liquid soups, add a little more cream after blending. Note:A 6 qt. I knew that I was going to. Stir occasionally until soup is thickened (about 20 minutes). Just store in an air tight container in the freezer. cup all-purpose flour (42g) 2 lbs gold potatoes peeled and diced into pieces no larger than 1" (this was about 6 Large potatoes for me/1.15kg) 4 cups chicken broth (945ml) 2 cups milk (475ml) cup heavy cream (155ml) 1 teaspoon* salt 1 teaspoon ground pepper - teaspoon ancho chili powder** cup sour cream (160g) Blend the soup until you will get a uniform and creamy texture. Say goodbye to ho-hum potato soup! I am not a food blogger. It really depends if you want a thick or thin soup. Thanks, Grandma! Simplifying your meals and grocery list not only helps with the budget, but cuts back on frustration and wasted mental space too. Who doesnt want a recipe this easy? If you dont have a problem with that taste, go for it. Include others such as peas or corn. I think it tastes better than bouillon cubes and pre-made chicken broth from a can or box. Mix all ingredients together in a pot over medium-high heat. Dairy-Lovers Favorite. Pour out bacon grease. The Simple Vegetarian Potato Soup from EAT SMARTER is wonderfully aromatic and is refined with watercress. I am so happy to hear how you made this recipe your own! If you love this fun recipe, youll love having, 4 tsp Chicken Base (plus water) or 32oz Chicken Broth. The 3 ingredients in this low calorie soup. Pure until smooth. Your email address will not be published. Add celery, onion, carrots, 1 teaspoon salt, and 1/2 teaspoon pepper; cook and stir until tender, about 10 minutes. If you need potatoes to boil faster, consider cutting them into smaller pieces. I love to eat it with a fresh roll, but my kids prefer putting in Oyster Crackers. Turn down the heat, cover and simmer for 25 minutes (set a timer because you dont want to forget it like last time I made this recipe!). Bring the soup to a boil. Notes slow cooker should fit 1 recipes and a double batch will fit in a 7 qt. 3 Ingredient Potato Soup Recipes Very Good 4.9/5 Make Your Own To use in place of canned cream soups in casseroles or as a base for your own soups. Yes, how you shop and cook IS related to living your dream life Isnt everything?! Its simple. In a large pot or Dutch oven, heat the oil over medium-high heat. A: Of course! This delicious soup only has 3 ingredients! If you are looking for a vegetarian variant for that 3-ingredient potato soup, just replace the cream with a vegetarian version of cream or plant-based milk. Note: I love the Better Than Bouillon stock that you just add water. Season with salt and pepper to taste. It might be a little too simple for some tastes though. Remove bacon, and set aside. Just be sure to stir the bowl often of the edges of the soup will over cook. At the end of the day, I deeply + truly believe you can live your life the way you want to. Dice and then saut it in a large stockpot until it's nice and crispy. Not only are there just a few ingredients, it is the easiest recipe ever! Wash and peel the potatoes and cut them into approximately 1.5 inch pieces. Once it is melted, add 1/2 cup flour and use a whisk to stir it together into a paste. Thank you for taking the time to share. Potato soup can be made several hours in advance, but will thicken as it sits. Add the cream, using less or more perhaps, depending how thick you want your soup. Add enough water to almost (but not quite) cover everything. Wash and cut potatoes into small cubes of similar size. Add butter and 1 cup of milk, then carefully place immersion blender in the slow cooker and blend until smooth. It is cheap and cheerful, rich and delicious. I would love to see it!! You know, potato potato, tomato tomato!? The texture won't be exactly the same, but it will still be a delicious bowl of soup. Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. Thanks!!! Of course you need to use water too but really it's just 3 main ingredients. I have always been under the impression she got it from her mother who was of German heritage, but wherever she got it, it's a classic! Sure, if you don't want to use onion, you could use a pinch of asafoetida (aka hing) instead. 3 ingredient potato soup, or potato soup 3 ingredients, is just as straightforward as youd hope! It turns out velvety smooth. Add the toppings and its perfect. . With only 3 ingredients this has to be one of the easiest potato soup recipes there is, so it is well worth keeping this recipe handy. Then transfer the bacon to a plate lined with paper towels, and reserve a few tablespoons of leftover grease in the stockpot (discarding the rest.) *Try substituting heavy cream or half and half for the sour cream. 1 tablespoons garlic salt cup butter Directions Place potatoes into a large pot and add enough water to cover; bring to a boil and cook until tender, 15 to 20 minutes. Use extra milk as needed to thin to correct consistency. Ingredients 2 tablespoons olive oil or butter 4 leeks 1 1/4 pounds potatoes (I prefer Yukon gold) 6 cups water salt, to taste Directions Clean the leeks carefully, then slice them into thin half-moons. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. and if so, how long and high or low.thanks ! 3 lb russet potatoes peeled, chopped, and rinsed (8-9 cups cup into 1-inch pieces) 1 onion chopped 5-6 cups water 6 tablespoon butter 1 cup milk may need an additional cup to reach desired consistency salt & pepper to taste Optional Toppings bacon cooked and crumbled cheddar cheese shredded green onions thinly sliced Instructions Slow Cooker yumsome participates in the Amazon Services LLC Associates Program, an affiliate advertising program, which enables websites such as this to earn money by linking to Amazon. See the list of optional additions after the recipe directions and take your pick. Do not prepare the potato soup ahead of time because the potatoes will change their taste after cooling. Its an easy, homemade soup with only 15 minutes of prep time. One of my go-to soup recipes and a reader favorite! Yukon gold potatoes or red potatoes will work as well, but the texture will be different. It is company-worthy. Sprinkle in flour; cook and stir for 2 minutes. Melt the butter in the pot then add the onions and saut until translucent. 22. It's such a creamy, hearty, comforting soup. * Percent Daily Values are based on a 2000 calorie diet. The Only 3 Ingredients You Need: 3-4 Large Potatoes Chicken Stock Heavy Whipping Cream Bonus (optional) Ingredients: Salt and pepper Cheese Bacon Instructions for the Easiest Potato Soup: Wash, peel, and cube your potatoes Add potatoes, 1 teaspoon salt, 1/2 teaspoon pepper, thyme, cayenne pepper, and nutmeg. Place dutch oven on the stove over medium heat. However, the microwave works as well. I dont really know what Im doing. Cheap. Alternatively, you can place contents in a blender until smooth. Don't subscribe Your email address will not be published. They will only be visible to you. Blend, then serve with a few grinds of black pepper (if desired). It should be super soft! I made this again, but in the instant pot. You will get a creamy and hearty potato soup in no time. And GOOD. Your email address will not be published. (-) Information is not currently available for this nutrient. With only 4 ingredients it's a great way to stretch your grocery budget. Updated: Nov 13, 2021. A delicious and versatile soup that will go with almost anything. Required fields are marked *. All of the ingredients are freezer-safe! Published February 8, 2016. Thank you so much for taking a minute to let us know. Ingredients 8 slices bacon 1 cup chopped onion 4 cups cubed potatoes 2 (10.75 ounce) cans condensed cream of chicken soup 2 cups milk salt to taste ground black pepper to taste 1 teaspoon dried dill weed Directions In a large saucepan, cook bacon until crisp. Required fields are marked *. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I needed a quick lunch for lent and this soup hit the spot. The easiest, no-fuss, absolutely delicious Potato Soup Recipe ever! Definitely a recipe to keep in rotation. In a deep saucepan, fry a little bit the onions in olive oil to flavor the oil. 3 INGREDIENT POTATO SOUP. You can also subscribe without commenting. Add additional milk if necessary. More About This Recipe. I like it with crispy crumbled bacon and Fritos corn chips and sometimes I add a little cheese. Notify of follow-up comments via e-mail. Chop potatoes and onions. They will start falling apart when it's ready. For example, if you dont like the garlic taste, you can replace the garlic with onions, shredded bacon, or leek. What more could you ask for?! For the Corned Beef and Cabbage Topping, grate or shred cheese. Dice into small cubes about 3/4-inch). 52K views 1 year ago One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. I have been known for planning trips specifically to hit the roller coasters! Method: Stove Ingredients Scale 6 peeled, chopped large potatoes 1 chopped medium-size yellow onions 1 cup (250ml) heavy cream (double cream) Instructions Put the potatoes in a pot with the onions and any optional add-ins like celery or ham. 7 Boneless Skinless Chicken Thigh Recipes, Spinach Potato Knishes Jewish Comfort Food. Thanks! This simple soup is the perfect starting point for the potato soup novice. Enjoy! Feel free to add additional fresh or frozen vegetables or meat. Cook them on low heat under the lid until the potatoes are cooked. Lentil-Sweet Potato Soup with Spinach and Sage This lentil-sweet potato soup is an all-weather, all-season Mediterranean diet and Greek diet adaptation of the many traditional lentil soups recipes around Greece. Hence the plethora of soups this week. Reduce it to low-medium heat and simmer for 25 minutes, or until vegetables are fork-tender. Onion: Yellow onion is the best for this although white onion will work as well. Once potatoes are soft add thickened milk mixture to potato soup mixture and stir (potatoes should start breaking down into soup). For chicken stock or chicken broth based soups, this. Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. Bring to a boil and let simmer. Add the lemon juice and season with more salt and black pepper to taste. Bring to a boil and let simmer. Cover and cook on low for 5-6 hours. Choose the right variety of potatoes. Use tab to navigate through the menu items. The trick is to have it made up ready to use. Use a potato masher to break up some of the potatoes. Delicious and easy! However, with just a few additions you can transform this unbelievably easy potato soup into an even heartier (but still unbelievably easy) loaded baked potato soup. 6 russet potatoes, peeled and cut into 1/2-inch cubes, 2 stalks celery, cut into 1/4-inch slices, 20 baby carrots, cut into 1/4-inch pieces, 1 teaspoons freshly ground black pepper, divided. Once the potato chunks are falling apart, remove 1 cup of the cooking water. Store in an airtight container for up to 5 days. Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. 8. Q: Can I substitute other frozen potato products, like hashbrowns? Add the potato and onion, cover, turn the heat down to medium, and cook for 20 minutes. Gamification Examples: Unexpected Places You Might Encounter It. Sprinkle with the onion soup mix. I haven't tried it in the Instant Pot because the stovetop is so fast, but maybe sometime I will try to perfect that method. Serve as is or with the optional toppings. While whisking, slowly add milk and cook, stirring constantly until mixture begins thicken. Level up your experience even more with these air fryer accessories! Melt butter in the saucepan over medium heat, scraping the bottom of the pan with a flat-edged wooden spoon. ), Easy Green Enchiladas with Honey Lime Chicken, Easy 4-Ingredient Potato Soup (Slow Cooker or Stovetop), Honey Mustard Sheet Pan Chicken and Vegetables, BEST Pineapple Glaze for Ham (w/ Brown Sugar), Crusted Chicken Romano (Cheesecake Factory Copycat! Soup Ingredient 258 Show detail Preview View more Awesome recipe to serve to a crowd of people! However, when I want to earn real mom points I serve it with these BELT sandwiches its a BLT + a fried egg. Copyright 2023 GoCooYummy Stories Contact Us Privacy Policy. Happy eating! One of my favorite comfort foods is a great creamyeasy Potato Soup. Easy Potato Soup (3 ingredients!) Its easy, cheap, and delicious! Step 3: Once its boiling, reduce heat and let it simmer until it begins to thicken. Swipe up for the full recipe and more tips. No more bacon grease on the stovetop! Cook on medium-high heat until the potatoes are falling apart. Simmer until the potatoes are cooked through and the soup is thickened, stirring occasionally, about 13-15 minutes. Once the bacon is fully cooked remove it and set aside, leaving as much of the bacon grease in the pot as possible. 3 ingredient potato soup made only from potatoes, cream and garlic. Bake the bacon in the oven, microwave it, or fry it on the stove top while you prep the potatoes. Recipe: Baked Potato Soup This comforting soup is full of pantry staples that you already have on hand. Thanks, Mama, for letting me share this recipe. Best Potato Soup Recipe, How to Make Potato Soup, potato soup. Add flour and stir a minute, add stock and warm half-and-half, bring to a low boil. What more could you ask for?! 3 ingredient potato soup made only from potatoes, cream and garlic. Also, there are plenty of optional extras you can throw in too, to personalize the soup to your own palate. Your email address will not be published. A little bit of thyme or even cajun seasoning would be a fun twist. Make it meaty. Coarsely crush the vegetables, being careful not to mash them. A couple of days ago, I was struck down by a virus, which has made me hurty and achey, and feeling utterly exhausted; consequently, I'm behind with everything, and I just don't seem to have enough oomph to do much of anything. Sometimes I like to add celery, chopped ham or crisp crumbled bacon. First of all, clean and wash the potatoes well. Otherwise, those original four pure ingredients make for a big "thank you" from your tummy. I definitely did NOT make this up myself. Ingredients Scale 3 tablespoons butter 1 small white onion, diced 4 cloves garlic, minced 1/4 cup all-purpose flour 2 cups vegetable stock or chicken stock 2 cups milk, warmed To make this potato soup recipe, simply: Cook the bacon. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hey, I'm Victoria, the blogger behind the Go Cook Yummy. Im the owner and lead blogger here at A Moms Take. See the section below on tips for serving a crowd. Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). I am a Raleigh based mom blogger that loves to travel. A delicious and versatile soup that will go with almost anything. Stir occasionally until soup is thickened (about 20 minutes). Can you believe it? She made the original recipe on the stovetop, but I made it work in the crockpot (affiliate)as well. Some content, therefore, contains affiliate links (to other reputable companies in addition to Amazon), which means that should you click on them to buy ingredients, equipment, books, services, etc., yumsome will get a small percentage of the sale price of qualifying purchases (at no cost to you, of course). Now, pour over the single cream, salt and pepper. When you touch it with a fork it should break apart effortlessly. Add them to a big pot with the broth , water, salt and curry powder. Ladle soup into serving bowls, top each serving with bacon or ham, cheddar cheese and green onions. Add potatoes, 1 teaspoon salt, 1/2 teaspoon pepper, thyme, cayenne pepper, and nutmeg. Add the rest of the ingredients to the saucepan. Once it's boiling, reduce heat and let it simmer until it begins to thicken. Garnish with a pat of butter if desired. Stir in bacon pieces. But, I sure do make it a ton, Place in a pot and cover with chicken stock (*note: having more than enough chicken stock is better than not enough, but use your best judgement), Boil the potatoes in the chicken stock until the potatoes are fork tender, Bring your heat to low, and use a potato masher or a fork to mash the cubes down, Add 1-2 cups of heavy whipping cream (*this will depend on your desired thickness, and how much stock is left), Simmer on medium/low until you reach desired consistency, BONUS: Top your soup with bacon and cheese. Outstanding! Get The Recipe. I'm running this blog with my husband, Alex, where we share our family recipes that actually work. Just be sure to stir the bowl often of the edges of the soup will over cook. Thin with milk to the consistency you prefer. Bring to boil: Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). You can reheat it on the stove on low heat and mixing from time to time. I stay busy raising four boys age 15 to 7. Before we get into it I have two quick disclaimers: If youre more of a visual person, I made a reel for this3 Ingredient Potato Soup. For an extra texture, you can serve this soup with some croutons or garlic bread. In our opinion the best potato soup recipe has minimal ingredients and is served with a smooth texture free of potato chunks. Sprinkle over extra-virgin olive oil and freshly chopped parsley or other aromatic herbs you prefer. Garnish with 1/2 teaspoon pepper, green onions, and paprika. Bring the water to a boil over high heat. ), Molten Chocolate Lava Cakes (In Muffin Tins), peeled, chopped, and rinsed (8-9 cups cup into 1-inch pieces), may need an additional cup to reach desired consistency, Chop potatoes and onions. Now it is time to add potatoes, water, cream, salt, and black pepper in the pan. * Percent Daily Values are based on a 2000 calorie diet. Loaded with bacon, chicken, potatoes, carrots, spinach and bacon, this is the ultimate potato soup recipe.
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